Welcome to
A fine dining staple on Bergen County dining scene since 2008 Esty Street resembles a timeless swank “Supper Club” reminiscent of the Fifties, and has been honored with a 2023 Diners’ Choice Award by Open Table citing Esty Street as a top-rated restaurant in North Jersey.
Knowledge, Training, Skills & Tools
Execution will always be in the hands of our chefs & represents many elements – knowledge, training, skills & tools – that contribute to the cuisine we serve & the experience we offer our guests.
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Specials, Birthday Deals, and More!
There’s always something to enjoy at Esty Street.
Thirsty Thursdays
Our mixologist creates classic, innovative and imaginative cocktails.
Chilean Sea Bass
Our most popular Entrée Chilean Sea Bass served over seasonal vegetables & accompanied with vegetable risotto and a grilled colossal shrimp.
Cocotufo
Our interpretation of the Mound Bar. Coconut ice cream, coconut brittle & a magical chocolate shell.
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Did you know?
Our chefs
curate seasonal Eclectic American menus with love integrating international influences demonstrating their artful flair.
We use the freshest, best quality ingredients, and prepare everything from scratch to the order.
Specials are featured daily!
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Tower Tuesday
1/2 price when you order your tables’ entrées.
Chilled jet fresh Seafood Plateau featuring fresh shucked “Round the World” oysters, Maine lobster, marinated octopus, snow crab claws & spot prawns.
Wine Wednesday!
Enjoy a bottle of wine from our Wine Spectator Award Winning Wine List at a 25% discount with your entrée.
Thirsty Thursdays
Enjoy a complimentary cocktail with your entrée.
Friday Night Steak Night
Get a complementary “enhancement” when you order any of our finest prime bone-in cuts of meat.
Select a seared foie gras, butter poached Maine lobster, king crab legs, crispy oysters, spot prawns or a jumbo lump crab cake.
Our Mission
To create the ultimate dining experience for all of our guests.
We are looking forward to serving you!
